For the table
E5 Bakehouse bread & butter £2
Nocellara olives £4
Parsnip crisps £3.5
Black bean hummus, pane carasau £6
Stuffed bone marrow £6.5
Pork & Stilton croquettes £6.5
Venison Scotch egg £6
Menu
To start
Winter vegetable broth £6
Delica pumpkin, harissa yoghurt, pumpkin seeds £8
Bitter leaves, blue cheese, hazelnuts £9
Steak tartare, egg yolk, sourdough £9.5
Whipped goat’s cheese, pear, pickled walnut £8
Duck offal on toast £7
Mains
Butternut squash tagine, cardamom rice £14
Taleggio & truffle macaroni, herb salad £14.5
Double Dexter cheeseburger, rosemary fries £13
Shiitake mushroom & black bean burger, rosemary fries £12.5
Brill, braised Hispi, crab sauce £18.5
Confit duck, mashed potatoes, sprout tops £17.5
Steak, triple-cooked chips, peppercorn sauce
Bavette £19.5
300g Rib Eye £28
Chicken & leek pie, Winter greens (for 2) £29.5
Desserts
Chocolate brownie, vanilla ice cream £7
Crème caramel, clementine, shortbread £7
Bakewell tart, clotted cream £7
Poached quince, blackberry sorbet £7
Tunworth cheese, chutney, crackers £8.5
