For the table
E5 Bakehouse bread & butter £2
Nocellara olives £4
White bean hummus, sourdough crisp £5
Cod croquettes £5.5
Camembert, sourdough toast £12.5
Lamb heart pithivier £5
Today's Menu
Starters
Parsnip soup, parsnip crisp £5.5
Burrata, rainbow chard, honey, lemon £9.5
Smoked mackerel, capers, dill potatoes £8.5
Goat’s curd, pear, walnut £7
Soft-shell crab, samphire, chilli mayo £9
Radicchio, pomegranate, hazelnut, orange £9
Chicken liver parfait, clementine chutney £9
Mains
Spiced chickpeas, squash, yoghurt £13
Truffled mac & cheese, herb salad £13
Mussels, cider, bacon, fries £16
Hake, creamed potatos, samphire, cockle velouté £17
Red leg partridge, turnip gratin, red cabbage £17
Onglet, triple-cooked chips, peppercorn sauce £19
Cottage pie, sprout tops (for 2 to share) £29
Desserts
Chocolate brownie, hazelnut ice cream £7
Poached quince, mulled cider sorbet £7
Carrot cake, chantilly cream £7
White chocolate panna cotta, plum, shortbread £7
Bramley apple crumble, vanilla ice cream £7
Pecorino, chutney, crackers £8
